"Philly" Sugars - cooking recipe

Ingredients

1 (8 oz.) pkg. cream cheese, softened
1 c. soft butter
1/3 c. sugar
1/2 tsp. vanilla
2 c. flour

Preparation

Cream the cream cheese, butter and sugar.
Add vanilla and flour; blend well.
Cover bowl and chill overnight.
Shape into small balls.
Roll in sugar.
Flatten; cook 10 to 12 minutes at 350\u00b0.
Tangy different taste for dainty white cookies.