Cranberry Sauce - cooking recipe

Ingredients

1 can pineapple
orange juice
1 lb. cranberries
2 c. sugar
3 pkg. raspberry jello
1 c. diced celery
1 c. diced apples, peeled
1 c. nuts

Preparation

Drain 1 can of\tpineapple well ahead.
Add orange juice to pineapple juice to make 2 cups liquid.
Pour in cranberries and sugar and cook.
While
hot,
pour over jello.
When cool, add pineapple, celery, apples and nuts.
Mold.