Macaroni And Cheese - cooking recipe

Ingredients

1 box macaroni
4 Tbsp. margarine
2 c. Colby cheese
2 c. shredded Cheddar cheese
saltine crackers
3 c. milk

Preparation

Cook macaroni as directed and drain.
Place macaroni in a large casserole pan.
Add margarine and cheese.
Crumble crackers on top to cover the macaroni.
Add milk over crackers, pouring slowly.
Bake at 375\u00b0 for 20 to 25 minutes or until crackers are brown.