Taco Salad - cooking recipe

Ingredients

1 lb. lean ground beef
1 pkg. taco seasoning mix
shredded lettuce
chopped tomatoes
grated Cheddar cheese
tortilla or corn chips
sour cream

Preparation

Brown ground beef; drain.
Add seasoning mix and water as directed on package.
Simmer until liquid is absorbed.
Crumble chips onto plate; add lettuce, ground beef and tomatoes.
Top with cheese and sour cream.
Makes 4 to 6 servings.