Maple Mustard Salmon - cooking recipe

Ingredients

1 1/2 lb. salmon fillets
2 Tbsp. Dijon mustard
1/4 c. maple syrup
1 tsp. lemon juice
salt and pepper
1 tsp. melted butter

Preparation

Blend mustard, maple syrup, lemon juice, salt and pepper. Brush salmon with melted butter. Cook on outside grill and baste with maple mustard marinade. Salmon is done when inner flesh is light pink.