Cardboard Box Cake - cooking recipe
Ingredients
-
2 pkg. yellow cake mix
2 2/3 c. water
4 eggs
1 (6 oz.) pkg. jello
2 c. boiling water
1 Cool Whip
Preparation
-
Completely cover
soda\tbox
(15
1/2
x
10
1/2
x
2 1/4-inch)
with heavy-duty aluminum foil.
Spray with nonstick spray.
In\ta
large
bowl,
combine cake mix, water and eggs. Pour into cardboard box.
Bake for 1 hour, or until done, in a 350\u00b0 oven.\tCool cake completely.
Prick holes, about 1/2-inch apart,
with
chopstick.
Spoon cooled jello and water mixture over cake.\tChill
for 4 hours or more.
Cut cake, then spread Cool Whip on top.
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