Green Bean Salad - cooking recipe

Ingredients
    1 (16 oz.) can wax beans
    1 (16 oz.) can French-style green beans
    1 (16 oz.) can Italian beans
    1 bunch green onions, chopped fine or sliced thin
    1/2 tsp. parsley
    1/2 tsp. celery seed
    1 (8 oz.) bottle golden Italian dressing
    sugar
Preparation
    Mix beans, onions, parsley and celery seed.
    Pour dressing over them.
    Sweeten to taste.

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