Green Bean Salad - cooking recipe
Ingredients
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1 (16 oz.) can wax beans
1 (16 oz.) can French-style green beans
1 (16 oz.) can Italian beans
1 bunch green onions, chopped fine or sliced thin
1/2 tsp. parsley
1/2 tsp. celery seed
1 (8 oz.) bottle golden Italian dressing
sugar
Preparation
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Mix beans, onions, parsley and celery seed.
Pour dressing over them.
Sweeten to taste.
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