Souper Chicken - cooking recipe

Ingredients

1 can cream of chicken soup (or any)
1 can water
1 c. rice
1 chicken, cut up
1 pkg. dry onion soup

Preparation

Mix the can of soup, water and rice together in a 9 x 13-inch baking dish.
Add washed chicken.
Sprinkle onion soup (dry) on top. Cover tightly and bake at 350\u00b0 for 45 minutes to 1 hour.