Crusty Corn Bread - cooking recipe

Ingredients

1/4 c. butter or margarine
1 c. cornmeal
1 Tbsp. flour
2 tsp. baking powder
1 tsp. sugar
1/4 tsp. salt
1 c. milk
1 tsp. honey
1 egg, beaten

Preparation

Preheat oven to 400\u00b0.
Place butter in a 9 x 5-inch pan and place in oven to melt.
Mix together dry ingredients in large bowl.
Add milk, honey and egg and beat well.
Pour into hot pan of butter.
Bake 25 to 35 minutes.