Vegetable Garden Dip(Low-Fat) - cooking recipe

Ingredients

1/2 c. low-fat cottage cheese
1 c. plain low-fat yogurt
1 tsp. finely grated carrot
2 tsp. finely grated onion
1 tsp. finely grated green pepper
1/2 tsp. garlic powder

Preparation

Mix all ingredients well.
Store in fridge.
May also be used as salad dressing.