Pigeon Pea'S Rice - cooking recipe

Ingredients

4 tbsp. Vegetable Oil
2 tbsp. Sofrito, Goya*
10 Olives
1 envelope Color Sazon, Goya*
1/2 c. Tomato Sauce, Goya*
2 oz. Salami Sausage, Goya*
1 Onion
1 Garlic Clove
1/2 Green or Red Pepper
4 c. Long White Rice
6 c. Water
1 can Pigeon Peas, Goya*

Preparation

*Can be found in the Spanish food section of the supermarket.