Nut Bread - cooking recipe
Ingredients
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2 1/2 c. flour
3 1/2 tsp. baking powder
3 Tbsp. oil
1 c. mashed bananas
1 c. finely chopped nuts
1 c. sugar
1 tsp. salt
3/4 c. milk
1 egg
Preparation
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Grease and flour pan.
Beat all ingredients for 1/2 minute. Bake 55 to 60 minutes in 350\u00b0 oven.
To check for doneness, stick a toothpick in the center.
If toothpick comes out clean, bread is done.
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