Chocolate Chip Cake - cooking recipe

Ingredients

1 pkg. devil's food cake mix
1 pkg. instant chocolate pudding
1 c. sour cream
1/2 c. oil
1/2 c. warm water
4 eggs
1 1/2 c. chocolate chips

Preparation

Combine all ingredients except chocolate chips.
Beat 4 minutes.
Fold in chips.
Bake in greased and floured 12-cup Bundt pan at 350\u00b0 for 50 to 60 minutes.
Cool in pan 10 to 15 minutes. Sprinkle with confectioners sugar after cooled.