Swiss Steak - cooking recipe

Ingredients
    2 lb. round steak, chopped
    1 tsp. salt
    1/8 tsp. pepper
    1 large onion, sliced or 1 pkg. onion soup
    1 (16 oz.) can tomatoes
Preparation
    Combine all ingredients in crock-pot cooker.
    Cook on low 6 to 10 hours or on high 3 to 4 hours.

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