Swiss Steak - cooking recipe
Ingredients
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2 lb. round steak, chopped
1 tsp. salt
1/8 tsp. pepper
1 large onion, sliced or 1 pkg. onion soup
1 (16 oz.) can tomatoes
Preparation
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Combine all ingredients in crock-pot cooker.
Cook on low 6 to 10 hours or on high 3 to 4 hours.
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