Fettuccine Alfredo - cooking recipe

Ingredients
    3 Tbsp. whipping cream
    1 (4 oz.) pkg. fettuccine noodles
    1/3 c. grated Parmesan cheese
    1 Tbsp. margarine
    mushrooms
Preparation
    Let cream come to room temperature.
    Cook fettuccine noodles and drain.
    Add all ingredients; mix until the noodles are covered with sauce.

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