Fettuccine Alfredo - cooking recipe
Ingredients
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3 Tbsp. whipping cream
1 (4 oz.) pkg. fettuccine noodles
1/3 c. grated Parmesan cheese
1 Tbsp. margarine
mushrooms
Preparation
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Let cream come to room temperature.
Cook fettuccine noodles and drain.
Add all ingredients; mix until the noodles are covered with sauce.
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