Nellie'S Spinach Dip - cooking recipe

Ingredients

8 oz. cream cheese
4 Tbsp. mayonnaise
2 Tbsp. lemon juice
1 Tbsp. Worcestershire sauce
dash of Tabasco
dash of black pepper
dash of garlic salt
1 (16 oz.) can spinach or 8 oz. frozen

Preparation

Soften cream cheese for 30 seconds in the microwave oven. Blend together all ingredients with a fork.
Chill for at least one hour.
Good dip for any vegetable.