Fried Potato Patties - cooking recipe

Ingredients

2 c. cooked, mashed potatoes
1 c. shredded Mozzarella cheese
1 large egg, lightly beaten
1/2 tsp. salt
1/2 tsp. garlic powder
1/2 tsp. onion powder
1/4 tsp. pepper
1 large egg, lightly beaten
1 c. soft bread crumbs
1/2 c. vegetable oil

Preparation

Combine first 7 ingredients.
Shape mixture into 6 patties. Dip each patty into lightly beaten egg and lightly coat with bread crumbs.
Pour vegetable oil into a large skillet.
Fry in hot oil over medium heat until lightly brown.
Drain on paper towels.