Berry Pie - cooking recipe

Ingredients
    2 c. berries (any kind)
    2/3 c. sugar
    1/4 tsp. salt
    1 tsp. flour
    1 tsp. butter
Preparation
    Line a pie plate with pastry and fill with berries. Dredge with flour, salt and sugar which have been mixed together.
    Dot with small piece of butter.
    Cover with top crust or strips of pastry across top.

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