Crab Imperial - cooking recipe

Ingredients
    1 stick butter
    2 tsp. flour
    1 c. whole milk
    3 tsp. mustard
    Old Bay seasoning to taste
    pinch of salt and pepper
    1/2 onion, chopped fine
    2 Tbsp. chopped green pepper
    1 tsp. parsley flakes
    3 slices bread, cubed
    1 lb. fresh crab meat
Preparation
    Melt 1/2 stick butter in frying pan. Add flour and stir. Add whole milk and stir until thickened. Remove from heat. Add mustard, Old Bay, salt, pepper, onion, parsley flakes and chopped green pepper; mix and put in baking dish.

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