Crab Imperial - cooking recipe
Ingredients
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1 stick butter
2 tsp. flour
1 c. whole milk
3 tsp. mustard
Old Bay seasoning to taste
pinch of salt and pepper
1/2 onion, chopped fine
2 Tbsp. chopped green pepper
1 tsp. parsley flakes
3 slices bread, cubed
1 lb. fresh crab meat
Preparation
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Melt 1/2 stick butter in frying pan. Add flour and stir. Add whole milk and stir until thickened. Remove from heat. Add mustard, Old Bay, salt, pepper, onion, parsley flakes and chopped green pepper; mix and put in baking dish.
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