Cinnamon Cheese Squares - cooking recipe
Ingredients
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2 pkg. refrigerated crescent rolls
2 (8 oz.) pkg. cream cheese, softened
1 c. granulated sugar
1 egg, separated
1 tsp. vanilla
1/2 tsp. cinnamon
1/2 c. granulated sugar
Preparation
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Spread package of crescent rolls on bottom of greased 9 x 13-inch pan, pinching seams together.
Don't put up sides of pan. Mix cream cheese, 1 cup sugar, egg yolk and vanilla until smooth. Beat real good.
Spread over dough in pan.
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