Chili Salad Taco Style - cooking recipe
Ingredients
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1 lb. ground meat
1 pkg. taco seasoning
1 can chili
1 can Ranch Style beans
1 c. water
Preparation
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Brown meat in skillet.
Drain and rinse meat with hot water. Return meat to skillet and add the taco seasoning with enough water to dissolve the seasoning.
Simmer 5 minutes.
Add the chili and beans.
Mix well.
Simmer 15 minutes.
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