Chili Salad Taco Style - cooking recipe

Ingredients
    1 lb. ground meat
    1 pkg. taco seasoning
    1 can chili
    1 can Ranch Style beans
    1 c. water
Preparation
    Brown meat in skillet.
    Drain and rinse meat with hot water. Return meat to skillet and add the taco seasoning with enough water to dissolve the seasoning.
    Simmer 5 minutes.
    Add the chili and beans.
    Mix well.
    Simmer 15 minutes.

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