Strawberry Pie - cooking recipe

Ingredients

1 cooled baked pie shell
1 c. sugar
3 Tbsp. cornstarch
1 c. water
4 Tbsp. dry strawberry jello
1 pt. fresh strawberries

Preparation

Mix sugar and cornstarch; add water.
Cook until clear, then remove from heat.
Add dry jello.
Stir in well.
Line pie shell with strawberries.
Fill with cooked mixture.
Chill in refrigerator.
Top with Cool Whip when served.