Taco Dip - cooking recipe

Ingredients
    2 small cans refried beans
    1 lb. hamburger meat, browned
    2 c. cottage cheese
    8 oz. sour cream
    8 oz. cream cheese
    1 pkg. taco seasoning
    1 c. mild Cheddar cheese
    1/2 head of lettuce
    1/2 cucumber
    1 tomato
    2 large bags of chips
Preparation
    Mix cottage cheese, sour cream, cream cheese, and taco seasoning together in a bowl.
    In a 9 X 13-inch pan, spread refried beans, then add hamburger.
    Add cottage cheese mixture on top of hamburger.
    Shred lettuce and put on top, followed by cucumber, tomato, and shredded cheese.

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