Taco Dip - cooking recipe
Ingredients
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2 small cans refried beans
1 lb. hamburger meat, browned
2 c. cottage cheese
8 oz. sour cream
8 oz. cream cheese
1 pkg. taco seasoning
1 c. mild Cheddar cheese
1/2 head of lettuce
1/2 cucumber
1 tomato
2 large bags of chips
Preparation
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Mix cottage cheese, sour cream, cream cheese, and taco seasoning together in a bowl.
In a 9 X 13-inch pan, spread refried beans, then add hamburger.
Add cottage cheese mixture on top of hamburger.
Shred lettuce and put on top, followed by cucumber, tomato, and shredded cheese.
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