Heavenly - cooking recipe

Ingredients

1 Tbsp. gelatin
1/2 c. cold water
1/2 c. sugar
1/2 c. water
1 c. crushed pineapple (small)
1/2 lb. marshmallows
1 pt. whipped cream (whip with 2 Tbsp. sugar)
1 c. chopped pecans

Preparation

Combine and let stand 5 minutes the gelatin and 1/2 cup cold water.
Combine and bring to boil the sugar and 1/2 cup water.
Add gelatin and stir.
Cool and add pineapple and marshmallows.
Chill, then fold in whipped cream and pecans.
Take vanilla wafers and put in layers in loaf dish, then filling, then more vanilla wafers; have filling on top.