Snack Crackers - cooking recipe

Ingredients

3/4 c. vegetable oil
1/2 tsp. dill weed
1 (1 oz.) envelope dry Ranch salad dressing mix
2 (10 oz. each) pkg. oyster crackers

Preparation

Combine oil, dill and salad dressing mix.
Place crackers in a large bowl.
Pour dressing mixture over and toss gently. Allow to stand at least 1 hour before serving.
Yields 12 cups.