Creamy Lemon Pudding Cheesecake - cooking recipe

Ingredients
    1 1/4 c. crushed Nilla Wafers, about 40 wafers
    1 Tbsp. sugar
    3 Tbsp. butter or margarine, melted
Preparation
    Preheat oven to 325\u00b0.
    Mix, wafer crumbs, sugar and butter; press firmly into bottom of 9 inch spring form pan.
    Bake for 10 minutes.

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