Microwave Asparagus-Ham Casserole - cooking recipe

Ingredients

5 lasagna noodles
2 Tbsp. flour
2 Tbsp. butter
1 1/2 c. milk
1/8 tsp. garlic powder
1/4 tsp. black pepper
1/4 tsp. thyme
1/2 c. shredded Mozzarella cheese
1/2 c. shredded Cheddar cheese
1 c. chopped ham
1 (15 oz.) can asparagus strips, drained

Preparation

Cook noodles.
Drain.
Cut in half crosswise.
Melt butter in pan.
Stir in flour and cook over low heat for 2 minutes.
Stir in milk and cook.
Stir constantly over medium heat until thickened. Add garlic, thyme and pepper.
Place 2 to 3 tablespoons sauce in bottom of square 2-quart casserole dish.
Place layer of noodles over sauce, then layer 1/2 of the ham, 1/2 can asparagus, 1/2 cup of the sauce and 1/3 cup of mixed cheeses.
Repeat layers.
Top with remaining noodles and last of sauce and cheese.
Cook on High power for 9 to 10 minutes, turning it twice.