Kraut Salad - cooking recipe

Ingredients
    1 (No. 2 1/2 size) can sauerkraut, well drained
    1 c. chopped celery
    1 c. chopped green pepper
    1/2 c. chopped onion
    1 small can pimentos, drained
    1/2 c. vinegar
    1 1/4 c. sugar
    1/2 c. cooking oil
Preparation
    When cool, pour over kraut mixture.

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