Kraut Salad - cooking recipe
Ingredients
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1 (No. 2 1/2 size) can sauerkraut, well drained
1 c. chopped celery
1 c. chopped green pepper
1/2 c. chopped onion
1 small can pimentos, drained
1/2 c. vinegar
1 1/4 c. sugar
1/2 c. cooking oil
Preparation
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When cool, pour over kraut mixture.
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