Sparkling Strawberry Punch - cooking recipe

Ingredients

2 (10 oz.) pkg. frozen sweetened strawberries, slightly thawed
1 (6 oz.) can frozen lemonade concentrate, slightly thawed
2 (28 oz.) bottles chilled ginger ale
1 (4/5 qt.) bottle Rose wine, chilled
2 trays ice cubes
1/4 c. sugar
orange slices and fresh strawberries (for garnish)
1 (28 oz.) bottle club soda

Preparation

In covered blender at high speed, blend strawberries and undiluted lemonade until they are thoroughly blended.
Pour mixture into large punch bowl; stir until sugar dissolves. Garnish with orange slices and fresh strawberries.