Quick And Easy Crab Soup - cooking recipe

Ingredients

4 cans vegetarian vegetable soup
1 (16 oz.) can tomatoes
1 lb. claw crab meat
3 to 4 medium potatoes, diced
1 Tbsp. Old Bay seasoning

Preparation

Parboil potatoes.
Add 1 can water to each can of soup.
Bring soup to boil; add Old Bay, crab and potatoes.
Simmer about 1/2 hour or more.