Fried Apple Pies - cooking recipe

Ingredients

approximately 4 c. apples (either fresh or dried)
about 1 c. sugar
cinnamon to taste
canned biscuits

Preparation

Cook apples until they are like applesauce. Add sugar and cinnamon to taste. Take canned biscuits and roll flat in flour into a circle. Place about 2 or 3 tablespoons of apple mixture in the center of each. Fold over and press sides together with a fork. Place in hot oil and fry until brown on both sides. Remove and drain on paper towel.