Cantaloupe Salad - cooking recipe

Ingredients

1 large cantaloupe, peeled
3 Tbsp. orange juice
3 Tbsp. honey
1 c. halved red seedless grapes
3 kiwi fruit, peeled, quartered and sliced
Leaf lettuce
Shredded coconut

Preparation

Cut six rings about 1/2 in. wide from the center section of the cantaloupe.
Remove seeds and set rings aside.
Cube the remaining cantaloupe into a bowl, combine orange juice and honey. Add grapes, kiwi and cubed cantaloupe rings on lettuce.
Top with fruit and sprinkle with coconut.
Yields: 6 servings