Oreo Dessert - cooking recipe

Ingredients

1 pkg. Oreos
8 oz. cream cheese
2 (12 oz.) containers whipped cream
1 c. powdered sugar
1 large pkg. instant chocolate pudding
1 can Eagle Brand milk
1 c. milk
1 stick butter

Preparation

Crumble half of cookies in bottom of cake pan.
Pour melted stick of butter over cookies.
Mix cream cheese, 12 ounces whipped cream and 1 cup powdered sugar with mixer.
Pour over crumbs.
Mix package of chocolate pudding, Eagle Brand milk and 1 cup milk with mixer for 10 minutes or until thick.
Pour over cream cheese layer. Spread second 12 ounces of whipped cream on top of chocolate pudding layer and then crumble cookies on top.