Sugarless Fruit Nut Muffins - cooking recipe

Ingredients

1 c. dates, chopped
1/2 c. raisins
1/2 c. prunes, chopped
1/2 c. margarine
1 c. flour
1 tsp. baking soda
1/2 c. nuts, chopped
2 eggs, beaten
1 tsp. vanilla

Preparation

Combine dates, raisins, prunes and water in pan; boil 5 minutes.
Stir in margarine; cool.
Add sifted dry ingredients, nuts, eggs and vanilla.
Bake in muffin cups for 15 minutes at 350\u00b0.