Tenderloin Kabobs - cooking recipe

Ingredients

1/3 c. vegetable oil
1/3 c. soy sauce
1 onion, sliced
1/4 tsp. oregano
1/4 tsp. basil
1/2 tsp. rosemary
1/4 tsp. thyme
4 tenderloin steaks

Preparation

Mix first 7 ingredients.
Place steaks in glass or ceramic casserole dish.
Add marinade; cover and refrigerate for 24 hours, turning at least twice.
Broil about 4 inches away from heat source 6 to 8 minutes on each side.
Serves 4.