Hot Spiced Tea - cooking recipe

Ingredients

1 1/3 c. Tang
1/3 c. instant tea
1 tsp. cinnamon
1/2 c. sugar
1/2 tsp. ground cloves

Preparation

Combine and store in a tightly covered jar.
For one serving, place one rounded teaspoon in a cup.
Add boiling water.
Add a cinnamon stick for more flavor and eye appeal.