Cocoa Oatmeal Cookies(No Bake Cookies) - cooking recipe

Ingredients
    2 c. sugar
    1/3 c. cocoa
    1/2 c. milk
    1/2 c. (1 stick) butter or margarine
    1/3 c. creamy peanut butter or crunchy if preferred
    2 1/2 c. quick cooking rolled oats
Preparation
    In a medium saucepan, stir together sugar and cocoa.
    Stir in milk and butter.
    Cook over medium heat, stirring constantly until mixture comes to a boil.
    Boil 1 minute.
    Remove from heat.
    Stir in peanut butter. Add oats.
    Stir to mix well.
    Quickly drop mixture by rounded teaspoonfuls onto wax paper or foil.
    Cool completely.
    Store in cool, dry place.
    Yields about 4 dozen.

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