Peanut Butter Pie - cooking recipe

Ingredients

1/2 c. peanut butter
1/2 c. sugar
8 oz. cream cheese
8 oz. Cool Whip
graham cracker crust
Hershey's chocolate syrup

Preparation

Mix peanut butter, sugar and cream cheese in a bowl.
Add contents and Cool Whip to graham cracker crust and top with syrup. Let stand in refrigerator for 1 hour.