Mom'S Marble Cake - cooking recipe

Ingredients
    1/2 lb. butter or margarine
    2 c. sugar
    4 eggs
    3 c. flour
    4 tsp. baking powder
    1 c. milk
    2 tsp. vanilla
    1 small can Hershey's syrup
Preparation
    Cream butter and sugar; add eggs, one at a time.
    Sift flour and powder and add alternately with milk; add vanilla.
    Grease and flour baking pan (angel food cake pan).
    Pour 2/3 of batter in pan. Mix chocolate syrup with remaining batter and then add to batter in pan.
    Fold together.
    Bake at 350\u00b0 for 50 to 60 minutes.

Leave a comment