Mom'S Marble Cake - cooking recipe
Ingredients
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1/2 lb. butter or margarine
2 c. sugar
4 eggs
3 c. flour
4 tsp. baking powder
1 c. milk
2 tsp. vanilla
1 small can Hershey's syrup
Preparation
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Cream butter and sugar; add eggs, one at a time.
Sift flour and powder and add alternately with milk; add vanilla.
Grease and flour baking pan (angel food cake pan).
Pour 2/3 of batter in pan. Mix chocolate syrup with remaining batter and then add to batter in pan.
Fold together.
Bake at 350\u00b0 for 50 to 60 minutes.
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