Almond Crab Appetizer - cooking recipe

Ingredients
    1 pkg. Philadelphia cream cheese
    1/2 onion, grated
    1 (7 1/2 oz.) can crabmeat (white)
    1/2 c. Parmesan cheese
    1 Tbsp. Worcestershire sauce
    4 Tbsp. toasted, slivered almonds
Preparation
    Mix first 5 ingredients together.
    Put in microwave just to heat.
    Top with toasted, slivered almonds.
    Serve on small slices of bread or crackers.

Leave a comment