Cinnamon Egg White Pecans - cooking recipe

Ingredients

pecan halves
1 egg white
3/4 c. brown sugar
1 tsp. vanilla
cinnamon (as desired)

Preparation

Beat egg whites.
Add vanilla, sugar and cinnamon.
Dip pecans in mixture and place on cookie sheet.
Bake at 275\u00b0 for 30 minutes.