Green Bean Casserole - cooking recipe

Ingredients

1 can seasoned green beans (Spanish style)
1 can cream of mushroom soup
2 boiled eggs
1 stick oleo
1 stack pack Ritz crackers

Preparation

Drain beans; put a layer of eggs, oleo, cream of mushroom soup, beans and crackers.
Repeat.
Save some crackers to sprinkle on top.
Dot with oleo.
Bake about 20 minutes at 350\u00b0.