Pecan Fingers - cooking recipe

Ingredients

2/3 c. butter
1 c. pecans, cut fine
1 Tbsp. vanilla
1 3/4 c. flour
4 Tbsp. sugar
confectioners sugar

Preparation

Blend butter, pecans and vanilla.
Add flour and sugar.
Shape into small fingers.
Bake at 325\u00b0 to 350\u00b0 until lightly browned. Roll in confectioners sugar.