Rotel Tortilla Roll-Ups - cooking recipe

Ingredients

1 pkg. (10) flour tortillas
1 can Ro-Tel, drained
2 (3 oz.) pkg. cream cheese
1 jar picante sauce

Preparation

Soften cream cheese and mix with drained can of Ro-Tel. Spread on tortilla thinly and roll up jelly roll style.
Place in Ziploc or wrap in Saran and refrigerate.
Right before serving, slice in 1/2-inch slices and stick toothpick in to hold in place. Dip into salsa or picante before eating.