Barbecued Pork On Buns - cooking recipe

Ingredients
    2 c. chopped, cooked pork
    2 Tbsp. drippings
    2 tsp. mustard
    2 Tbsp. brown sugar
    1 Tbsp. Worcestershire sauce
    1/4 c. chopped green peppers
    1/2 c. ketchup
    2 Tbsp. water
    1 Tbsp. minced onion
    1/2 tsp. salt
Preparation
    Lightly brown pork and green pepper in drippings.
    Pour off drippings and add remaining ingredients.
    Simmer 20 to 25 minutes. Serves 4.

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