Halo Fruit Mold - cooking recipe

Ingredients

1 (3 oz.) pkg. lemon Jell-O
1 c. hot water
1 c. juice from canned fruit cocktail
1 (3 oz.) pkg. lemon Jell-O
1 3/4 c. hot water
1 (8 oz.) pkg. cream cheese
1/2 tsp. salt
1 c. drained fruit cocktail

Preparation

Dissolve the first package of Jell-O in 1 cup of hot water. Add the fruit cocktail juice.
Pour into 1 1/2-cup ring mold. Chill until firm.