Pound Cake - cooking recipe

Ingredients
    3 sticks margarine
    2 c. sugar
    5 large eggs or 6 small ones
    2 1/2 c. plain flour
    1/2 c. milk
    1 Tbsp. flavoring
Preparation
    Mix margarine with sugar.
    Mix well.
    Add eggs.
    Add plain flour and milk alternately.
    Then flavoring.
    Put in greased and slightly floured tube pan.
    Cook at 350\u00b0 for approximately 1 hour.

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