Pound Cake - cooking recipe
Ingredients
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3 sticks margarine
2 c. sugar
5 large eggs or 6 small ones
2 1/2 c. plain flour
1/2 c. milk
1 Tbsp. flavoring
Preparation
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Mix margarine with sugar.
Mix well.
Add eggs.
Add plain flour and milk alternately.
Then flavoring.
Put in greased and slightly floured tube pan.
Cook at 350\u00b0 for approximately 1 hour.
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