Frozen Fruit Salad - cooking recipe
Ingredients
-
2 c. sugar
2 c. hot water
6 oz. thawed orange juice concentrate
2 large bananas, coarsely chopped
1 large can crushed pineapple with juice
1 small jar maraschino cherries with juice
4 Tbsp. ReaLemon or juice of 2 lemons
Preparation
-
Dissolve sugar in water and mix in remaining ingredients. Pour in freezer bowl and place in freezer.
Stir several times while freezing to mix.
Remove 30 minutes before serving.
Place unused salad back into freezer.
Keeps indefinitely.
Leave a comment