Club Soda Pancakes(Oooh, So Light!) - cooking recipe

Ingredients

2 c. biscuit mix
1 egg
1/2 c. oil
1 1/3 c. club soda

Preparation

Mix all ingredients together and cook pancakes in the regular way.
Keep pan cakes hot in a serving dish until served.
This batter can not be saved like regular mix due to the club soda. Pancakes left over can be refrigerated or frozen.
Delicious!