Apple Crisp - cooking recipe
Ingredients
-
6 to 8 c. sliced apples
2 Tbsp. flour
1 tsp. cinnamon
2/3 c. sugar
1 1/2 c. flour
1 1/2 c. brown sugar
2/3 c. melted butter
Preparation
-
Mix first 4 ingredients together and spread on bottom of a 9 x 13-inch pan. Mix next 3 ingredients together. Sprinkle crumble mixture over the top of the apple mixture. Bake at 375\u00b0 for 30 to 40 minutes.
Leave a comment